Blog

12 Sep

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Exploring Kenyan Aquaculture: Two Approaches to Fish Farming

September 13, 2023
By Shelly Steffler
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Aquaculture is experiencing remarkable growth in Kenya, and in August, our team embarked on an enlightening journ...

11 Aug

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The welfare of sturgeon farmed for caviar

September 10, 2023
By ESR guest writer Rachael Adams

High in the mountains in the Spanish Pyrenees sits a fish farm. Here, sturgeon are kept in barren concrete tanks ...

14 Jun

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Regal Springs ensures sustainable tilapia traceability

September 10, 2023
By Wasseem Emam

Ethical Seafood Research (ESR) believes that the significance of traceability in the seafood industry simply ca...

17 May

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Elevating the status of animal welfare in aquaculture

September 10, 2023
By Wasseem Emam

The aquaculture sector provides a major source of animal protein in many key parts of the world, particularly the...

14 Apr

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A Call for Sustainable Food at COP28

September 10, 2023
By Wasseem Emam

In conjunction with over 140 youth and civil society organisations, the official youth constituency (YOUNGO) to t...

14 Apr

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A Glimpse into ‘Aqua-Cultured Foods’

September 10, 2023
By Wasseem Emam

One of the most exciting developments on the horizon is the rise of ‘alternative seafood’. A recent TechCrunch ar...

24 Jan

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Tragedy strikes Berlin’s AquaDom: A Wake-Up Call for Fish Welfare

September 10, 2023
By Wasseem Emam

At the end of 2022, a devastating incident shook the aquatic world when Berlin's AquaDom aquarium suffered a ...

14 Jan

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Promoting better welfare for caviar-farmed sturgeon

September 10, 2023
By Wasseem Emam

Aquaculture plays a significant role in meeting the world's growing demand for animal protein. However, as the in...

19 Jul

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Developing species-specific welfare indicators for Nile tilapia

September 10, 2023
By Wasseem Emam

Developing and refining species-specific welfare indicators for Nile tilapia reared in divergent production syste...

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